Roman's Pizza Bothasig
Shop 45, Bothasig Mall Tafelberg Street &, Vryburger Ave, Bothasig, Cape Town, 7441, South AfricaPizza Restaurant Moderately expensive
Geumdwaeji Sikdang
149 Dasan-ro, Jung District, Seoul, South Korea
Menu and hours last checked
About Geumdwaeji Sikdang
If you ever find yourself wandering through the bustling streets of Jung District in Seoul and craving an authentic Korean barbecue experience, Geumdwaeji Sikdang immediately catches your eye at 149 Dasan‑ro. From the moment you step inside this Korean barbecue restaurant, the vibe feels warm and lively, like a place locals return to again and again. What makes Geumdwaeji Sikdang stand out isn’t just the sizzle of perfectly marbled pork on the grill-it’s the way the whole space brings people together. Groups of friends, couples on casual dates, and even solo diners all seem to gravitate toward the communal tables, ready to fire up their own tabletop grills and share laughter and conversation along with the food. In my experience, there’s this unbeatable energy that pulls you in, especially as the evening unfolds and the restaurant fills with the rich aroma of grilled meat.
The service here feels friendly and intuitive without ever being pushy. You can expect full dine‑in service tailored to your pace-whether you’re taking your time choosing cuts of pork or refilling your beer between bites-but don’t plan on delivery; this is a place meant to be enjoyed in person. That decision makes total sense once you realize how much of the experience relies on the sound of sizzling meat, the smoky scent hanging in the air, and the dynamic rhythm of a restaurant buzzing with people who know what they want. And speaking of wanting, don’t skip out on the alcohol and beer options. There’s nothing quite like the refreshing taste of a cold beer to balance the bold flavors of spicy dipping sauces and charred edges of grilled pork. Beyond just dinner, Geumdwaeji Sikdang transitions effortlessly into a late‑night spot, where the clinking of glasses continues well after the plates have emptied. Even if you show up on a weekday, this place keeps its energy up, making it one of those diners where time almost slips away without you noticing.
Where this information comes from
Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.
Photos
Business info
From the business
- Identifies as women-owned
Service options
- Onsite services
- Dine-in
- No Delivery
Highlights
- Great beer selection
Popular for
- Lunch
- Dinner
Accessibility
- No Wheelchair accessible entrance
- No Wheelchair accessible parking lot
- No Wheelchair accessible restroom
- No Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Late-night food
Dining options
- Lunch
- Dinner
- Table service
Amenities
- Restroom
Atmosphere
- Trending
- Trendy
Crowd
- College students
- Groups
- Tourists
Planning
- Usually a wait
- No Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Parking
- Parking
Opening hours
- Monday 11:30 AM - 11:00 PM
- Tuesday 11:30 AM - 11:00 PM
- Wednesday 11:30 AM - 11:00 PM
- Thursday 11:30 AM - 11:00 PM
- Friday 11:30 AM - 11:00 PM
- Saturday 11:30 AM - 11:00 PM
- Sunday 11:30 AM - 11:00 PM
Location
149 Dasan-ro, Jung District, Seoul, South Korea
Diner notes
5 out of 5
Went here for the first time with my best friend and it was worth it. The quality of the meat is on a different level compared to regular samgyeopsal I’ve tried before. Each cut was tender, flavorful, and cooked perfectly. The staff grills everything for you and even teaches you how to eat it the right way, pairing the meat with veggies, side dishes, and dips. The balance of flavors was amazing. You can really tell it’s high-quality pork. Service was excellent, and the place felt cozy and clean. Price was surprisingly cheap for the quality of the food. for the taste and experience, totally worth it. I’d definitely come back. We arrived at 10:30 am and had breakfast at coffee & juice beside it and took a number . We were the first bwtch called. If yoi arrive midday, line will be very long
5 out of 5
This was a place I had wanted to visit for a while. I went a little after 12 p.m. on Sunday. You scan the QR code at the entrance, and when your turn comes, you get notified by email or text. That day, I was contacted after about an hour and a half. I recommend the set menu that lets you try three different cuts of meat. Each person is required to place at least one order, except for preschool-aged children. The staff carefully cooks the meat for you. The Pork Neck had just the right amount of fat, and with just salt you could really enjoy the flavor of the meat. The signature Pork Belly was surprisingly light, not heavy at all, and tasted fantastic with the grilled basil. The Pork Cheek Meat had a nice chew, and I really liked the leaner cut with less fat. The Kimchi Jjigae was a little spicy for me, but I think people who like spicy food would enjoy it. I’d definitely like to visit again. I spent the waiting time at Shilla Duty Free. Dongdaemun is also within walking distance.
5 out of 5
Great experience and loved it. The pork cuts are perfect - half fat and half lean. The servers cook the meat perfectly for you and their pairings are super tasty. It's definitely a speedy dinner since they cook it all at once, so it can feel a bit like a race while you're eating. Long wait for sure though so definitely go early and put your name down and come back as you have to enter the waitlist in person!
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